Our Beef

From our family to yours our cattle are raised on wide-open pastures of Colorado, where we prioritize sustainability, animal welfare, and ethical farming practices. Our cattle are grass-fed, grazing on nutrient-rich grasses that produce beef that is both flavorful and lean.

We ensure the health and well-being of our cattle through daily herd health checks by our experienced workers. This allows us to monitor their condition closely and address any concerns promptly. Proper record-keeping is maintained for each animal, ensuring full traceability from birth to harvest. While we minimize antibiotic use, it is only administered when necessary for the health of the animal, always under veterinary supervision. Our cattle are never treated with hormones.To finish our beef, we provide a stress-free environment and supplements.

By selling our beef, we offer a premium, responsibly-raised product with full transparency and care. Each cut represents our commitment to quality, animal welfare, and the land, giving you a true taste of Colorado in every bite.

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